Kenny Hills Bakers @ Desa Park City Review || Shu Yi

Here is one of my favourite hangout spot or bakery and cafe called Kenny Hills Bakers. This is located at Desa Park City which I think it is more spacious compared to their first outlet located at Bukit Tunku. The simple setup reminds me of Australia’s breakfast places.

PASTRY:
I love their pastries because they are fluffy. I would recommend their Spinach and Goat Cheese Tart. The Mushroom Tart is yummy too and their pies are huge…
They bake pretty good Sourdough bread as well, I have bought them before and my family loves it!

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CAKES:
They are famous for cakes such as the Chocolate brownies, Tiramisu (non-alcohol) and onde-onde. Their new cake is the current trending Burnt Cheesecake. My personal favourite is the Peach Strudel and Tiramisu with alcohol. The Tiramisu with alcohol is really strong for me.

FOOD:
I love their pizza especially the Truffle Mushroom pizza, or you can go for their basic Margherita pizza (the most simple way to test if they are good at making pizza). >_<

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DRINKS:
My favourite is the Passionate Fruit with Wild Honey.
They are a cafe after all, their coffee is a must-try too.

They are pretty busy during the weekends. Somehow I do notice many people buy their homemade bread, I guess their organic bread is a pretty good too!

Check out my food Vlog on my Youtube channel:

 

Name: Kenny Hills Bakers, Desa Park City

Venue: Desa Park City or Bukit Tunku

Open daily 8am – 10pm

 

 

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